How to Make Potato Salad

Guide Note
You've been invited to a big summer potluck bash, and the hostess has uttered a seemingly innocuous request, "Would you bring the potato salad?" Relax! Even if you've never boiled a potato before, this guide to How to Make Potato Salad will walk you through the process of preparing a perfect potato salad.
Table of Contents
- Introduction
- What You'll Need
- Step 1: Prepare the Potatoes
- Step 2: Mix Your Dressing
- Step 3: Assemble the Potato Salad
- Variations
- Additional Potato Salad Recipes
- References
Potato Salad Tips
- Use high-moisture potatoes.
- Add vinegar when potatoes are still warm.
- Substitute light mayonnaise or yogurt to reduce fat and calories.
- Cut potatoes before cooking.
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Introduction
- What goes better with a barbecue than a nice, cold traditional potato salad? This guide to How to Make Potato Salad will teach you the basics of this All-American dish, as well as introduce you to some intriguing variations you can use to individualize your creation!
What You'll Need
Ingredients
|
Equipment
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Step 1: Prepare the Potatoes
- Cut the potatoes into 3/4 inch cubes before cooking. It's a bit more work this way, but your potatoes will cook more uniformly.5
- Place potatoes in pot, covered with water, and bring to a boil.
- Reduce heat, and simmer for 10-20 minutes, until tender when pierced by a fork.
- Start checking the potatoes after 10 minutes, as you don't want to overcook them.
- Drain the potatoes and place in a mixing bowl.
- Add vinegar to the bowl, and toss to coat the potatoes.
- Season to taste with salt and pepper.
- Set aside and allow to cool for an hour at room temperature.
Step 2: Mix Your Dressing
- Combine mayonnaise, onion and celery in small bowl.
- Refrigerate while the potatoes are cooling to allow the flavors to blend.
Step 3: Assemble the Potato Salad
- Add refrigerated dressing to room temperature potato-vinegar mixture.
- Taste, and adjust seasoning as needed, adding more vinegar, salt or pepper.
- Chill for at least one hour, or up to two days, before serving.6 7
Variations
- Tyler Florence adds pickle juice to his recipe.8
- You can substitute baked potatoes for boiled.9
- Mint can be added for a change of pace.10 11
- Bacon or pancetta can also be added, if desired.12
- If you use grilled potatoes, it's helpful to parboil them before grilling.13
- Some recipes, such as German potato salad can be served warm or at room temperature.14 15 16
- Reduced fat mayonnaise and yogurt can be combined for a lighter dressing.17
- Some people add up to six hard boiled eggs to their potato salad.18
- Substitute beets for some of the potatoes for a unique combination.19
- Using curry powder is a way to spice up the color and taste of your salad!20
- Roasted potatoes can also form the basis for an interesting potato salad.21
Additional Potato Salad Recipes
- All Recipes: Yucatan Potato Salad22
- This variation includes chili peppers for a kick!
- Epicurious.com: Potato Salad with Haricots Verts, Roquefort and Walnuts
23
- This composed salad includes French green beans, Roquefort cheese and walnuts.
- Food Network: Potato Salad
24
- Ina Garten includes buttermilk in her dressing.
- Martha Stewart: Smoked Mackerel, Cucumber, and Potato Salad25
- Martha adds smoked mackerel, turning this potato salad into a main dish.
- Simply Recipes: Potato Salad26
- Here's a classic recipe with sour cream, mayonnaise, scallions, celery, parsley, pickles and bacon.
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References for How to Make Potato Salad
- ↑ AllRecipes: Perfect Potato Salad
- ↑ The Cookbook Junkie: Ah-ha! The key to good potato salad
- ↑ Epicurious: Potato Salad with Olives and Peppers
- ↑ Food Network: Potato Salad (Jamie Oliver)
- ↑ Martha Stewart: Potato Salad Pointers
- ↑ AllRecipes: Pat's Potato Salad
- ↑ Martha Stewart: Basic Potato Salad
- ↑ Food Network: Potato Salad (Tyler Florence)
- ↑ Food Network: Potato Salad (Cathy Lowe)
- ↑ AllRecipe: Picnic Potato Salad
- ↑ Epicurious: Potato Salad with Mint and Peas
- ↑ Epicurious: Potato Salad (Dooky Chase Cookbook)
- ↑ Epicurious: Grilled Potato and Summer Squash Salad
- ↑ Slashfood: Warm, German potato salad with fresh dill
- ↑ AllRecipe: Hot German Potato Salad
- ↑ WashingtonPost.com: German Potato Salad

- ↑ AllRecipe: Crunchy Potato Salad
- ↑ AllRecipe: Red Skinned Potato Salad
- ↑ Martha Stewart: Beet and Potato Salad
- ↑ Martha Stewart: Curried Potato Salad
- ↑ Fine Cooking: Roasted Potato Salads
- ↑ AllRecipe: Yucatan Potato Salad
- ↑ Epicurious: Potato Salad with Haricots Verts, Roquefert and Walnuts

- ↑ Food Network: Potato Salad (Ina Garten

- ↑ Martha Stewart: Smoked Mackerel, Cucumber and Potato Salad with Mustard Dressing
- ↑ SimplyRecipes: Potato Salad Recipe
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