Guide Note

Honey mustard dressing is a popular condiment prepared by combining honey and mustard. It is commonly eaten on salads or used as a dip for chicken, vegetables, pretzels or cheese. Honey mustard can also be used on sandwiches or as a marinade for meats or vegetables.

Fast Facts

1. Can be prepared with yellow or dijon mustard
2. Mustard is a digestive aid
3. August 7 is National Mustard Day
4. Can be purchased or homemade
5. Vinegar or cooking oil is added to equal parts honey and mustard to thin the mixture to dressing consistency
6. Horseradish can be added

• Honey
• Mustard, yellow or dijon
• Wine vinegar
• Lemon or lime juice

1. Combine the honey, mustard, wine vinegar and lemon or lime juice in a medium bowl.
2. Whisk together until well combined and smooth.
3. Cover and refrigerate until ready to serve.